Palm Oil: The Key to Texture and Stability in Plant-based Dairy Alternative Products Palm Simplified Dec 19 Written By Palm Pulse MPOC Share Share This Article Send it to someone who’d enjoy it. × Copy Link More Options Palm oil and palm kernel oil are widely used in plant-based dairy alternative products, primarily for their ability to replicate the functional and sensory attributes of milk fat.More Info Back to Issue 32 Palm Pulse MPOC
Palm Oil: The Key to Texture and Stability in Plant-based Dairy Alternative Products Palm Simplified Dec 19 Written By Palm Pulse MPOC Share Share This Article Send it to someone who’d enjoy it. × Copy Link More Options Palm oil and palm kernel oil are widely used in plant-based dairy alternative products, primarily for their ability to replicate the functional and sensory attributes of milk fat.More Info Back to Issue 32 Palm Pulse MPOC
